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India and Pakistan are quite similar in terms of the food we eat and the clothes we wear. The way we cook fresh vegetables may be different and it ought to be different to keep the element of surprise alive during the lunch hours. Well, ' Gatte ki sabzi ' is a traditional Rajasthani dish but today we will look at it from a Pakistani perspective. Gram flour (Besan) plays the anchor role in the preparation of this dish. This gram flour recipe will add wonders to your meal timings and those sitting at the dining table will be left with nothing but to lick their fingers.  The word 'Gatte' means cooked pieces of gram flour dumped in a thick spicy curd mixture turning into an unbelievably tasty recipe by the end. Being in curry form means you get to enjoy it with naan & roti alongside a salad. Plain rice is also a legit side order. Buy besan and other ingredients from an online grocery store or a traditional store as long as they sell high-quality grocery products. The be