Winner Fleming / Prince of IObit Smart Defrag Crack- 2009
1st Prize Wilfried Parry International String Competition, UK - 2009
Winner of Hami-Kanga Memorial Prize for Outstanding Violin Soloist, UK - 2009
1st Prize & Best Performance Award Intl. Romantic Music Competition, US - 2013
2nd Prize Canetti Festival International String Competition, Bulgaria - 2008
Bronze Medal Hong Kong International Violin Competition, China -2012
Winner Sainsbury Award for Musician, UK - 2010
Winner Allan Nesta Fufusion Award for Musician, UK - 2007 and 2008
Winner Shadts Violin Competition, US - 2012
Winner China National Violin Competition, China - 2006
In 1996, the Chinese Musician's Dictionary deemed Xia Xia a child prodigy, and over twenty years later, she has not disappointed. She earned a Doctor of Musical Arts by the impressively young age of 27. Continuously, Xia Xia receives recognition and praise throughout the world of Classical music.
After performing internationally in locations around the United Kingdom, United States, China, Germany and Bulgaria, Xia Xia has settled in the Houston, Texas area. An adjunct Professor of Music, she is currently working alongside the accomplished music faculty at Texas's Lone Star College. She is now ready to share her talents with audiences that extend beyond her students.
Xia Xia is looking forward to opportunities to perform at events in and around Fort Worth, Austin, San Antonio, Houston, Corpus Christi, Shreveport, Galveston, and New Orleans in the near future. She invites proposed opportunities for: Ensembles, Concertos, Solo Performances, Piano Accompanied Performances, Private Events, Opening Slots and Festivals.
Xia Xia believes strongly that "music is a universal language from God," and booking an event to showcase her talents equals offering the community an opportunity to come together and for all to enjoy the masterful and elegant violin melodies of Xia Xia Zhang.
India and Pakistan are quite similar in terms of the food we eat and the clothes we wear. The way we cook fresh vegetables may be different and it ought to be different to keep the element of surprise alive during the lunch hours. Well, ' Gatte ki sabzi ' is a traditional Rajasthani dish but today we will look at it from a Pakistani perspective. Gram flour (Besan) plays the anchor role in the preparation of this dish. This gram flour recipe will add wonders to your meal timings and those sitting at the dining table will be left with nothing but to lick their fingers. The word 'Gatte' means cooked pieces of gram flour dumped in a thick spicy curd mixture turning into an unbelievably tasty recipe by the end. Being in curry form means you get to enjoy it with naan & roti alongside a salad. Plain rice is also a legit side order. Buy besan and other ingredients from an online grocery store or a traditional store as long as they sell high-quality grocery products. The be
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